My love for sweets dates back to my childhood. I grew up watching my grandmother make the most wonderful candied sweets in a terra cotta pot at sunset on the fogon (firepit). As the flames hugged the pot and the mantel of stars
covered the sky, I waited patiently for the gorda (chunky lady) to give birth to some delicious treats.
My baked goods no matter how simple or fancy, they are inspired by my cultural background and my childhood.
Created with love!